NOW’s Annual Dinner will take place on Friday October 19th at Connecticut National Golf Club, starting at 5:30 p.m. Come and enjoy tapas, dinner and dessert. Dinner will consist of short rib with a natural sauce paired with a seared chicken breast with a gouda cream sauce, roasted vegetable and mashed potatoes. Please note any dietary restrictions when ordering your tickets.

We hope you’ll join us as we share a little about what NOW has been up to, where we’re headed and give thanks to those that have helped us along the way!

Ticket sales for the NOW Annual Dinner are now closed – we look forward to seeing those who purchased tickets on Friday evening.